LAN
RESERVA

Knowing when to wait and seize the moment is very LAN

After years of waiting comes the chance to uncork a bottle for a special occasion.

GRAPE VARIETIES:
92% Tempranillo, 8% Graciano selected grapes from 20-25 years old vines coming from parcels located in Rioja Alta and Rioja Alavesa.

WINEMAKING:
Fermented in temperature controlled stainless steel tanks, temperature of the fermentation 28º – 30º C. 3 weeks maceration with constant pumping over in order to develop fruit and colour.

AGEING:
In hybrid barrels (American oak staves and French oak heads) for at least 16 months, followed by 24 months in bottle.

TASTING NOTES:
Bright deep garnet colour. Aromas of red fruits blended with notes of vanilla and spices. The mouth is structured, fleshy and filling.

SERVING SUGGESTIONS:
Perfect with stews, spiced dishes, legumes and cured cheeses.

Serve at 17º – 19º C (62º – 66º F).

Available at 50, 75, 150 and 300 cl size.

PREMIOS Y RECONOCIMIENTOS

GRAN Medalla de OR. Concours Mundial Bruxelles 2010. Bélgica

Top 100 año 2008 (añada 2004). Revista “Wine Spectator”. USA

Revista “Wine Spectator” (añada 2004). 90 puntos – Compra “experta”. Septiembre 2008.USA

Medalla de Oro. Mundus Vini 2006

LAN Reserva
LAN Reserva

LAN
RESERVA
Knowing when to wait and seize the moment is very LAN
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